Vegetarian Frittata with Vegetables

(Eggplant, Zucchini, Capsicum, Spinach, Sweet Potato, Carrot, Parmesan, Eggs, Low fat Milk, Olive Oil, Pepper with seasonal vegetables)

Serving Size : 400 g

(Average Quantity per serving)

Nutrition information :

• Energy :  1187 Kj
• Calories : 296
• Protein : 22.1g
• Carbs : 10.8g
• Fat : 13.1g